In round one a couple months ago, butter wholloped margarine, bacon took down turkey bacon, and eggs KOed Egg Beaters. Today, I want to look at three ... View all

Filed under: Food and Nutrition, Diet and Weight Loss, Obesity Those who are watching what they eat -- whether it's calories, carbs, fat or fiber -- ... View all

"It's like if the dude from Leaving Las Vegas had a blog." - Tom, blurbing @APMike's late-stage Twitterspace "If I find an Internet café, and I have ... View all

Vitamin D's Expanding Role EDITORIAL "should we be concerned enough about the high prevalence of vitamin D deficiency to warrant recommending intakes ... View all

I wrote this as satire on the democrats. What are your thoughts on it and how can I improve it? It must still sound like satire. I love how I got so m ... View all

I posted this response a few times in the Politics and Government section, and I don't know why it was a violation. Can someone help me? I think it is ... View all

This is a work in motion so it is subject to improvements, but I am working on this and this is what I have so far. I would like to know what everyone ... View all

   It is almost the end of January. How well are you doing with keeping those resolutions? If you're like me, you've already broken a few of them. Bu ... View all

Italian Sausage StuffingIngredients2 loaves Italian bread (2 pounds), crusts removed and bread cut into 3/4-inch cubes (20 cups)1/4 cup extra-virgin o ... View all

Did I ever say that we love pizza? Because we do. Here's our latest creation just before it went into the oven. It featured three colors of peppers, o ... View all

Raw Day 41I enjoy reading what others have to say about transitioning to a raw diet. Some really struggle with it, and others (like me) seem to glide ... View all

Vitamins and Minerals While a balanced diet will certainly provide some of the vitamins and minerals needed, here are some basic vitamins and mineral ... View all

Post number 230 on 12/30!  lol It must be my lucky post.   How do you describe the color green to someone who has never seen it?  "Well... it's a lot ... View all

I got this recipe in an email and thought I'd try low carbing it. The original recipe called for flour so I subbed it with Carbquik and almond flour ... View all

Our ancestors didn’t have the luxury of refrigeration until the ice box (left) was invented, and they’d probably faint at the idea of taking food out ... View all

Those of you who join me for my writing challenges over on my other blog know that I do enjoy a good challenge. I'm rather competitive by nature and ... View all

I've been tagged again! This time by the lovely Tara at Happy, Natural and Free (http://naturalhappyandfree.com/) and my task is to answer the followi ... View all

Ingredients: 1 lb boneless organic SmartChicken chicken breasts1/4 pkg baby bella mushrooms1/4 yellow onion diced1/2 large red bell pepper julienned1/ ... View all

Ingredients: Seeds of Change Zesty Cilantro Quinoa1 tsp Filippo Berio Olive Oil2 cups low sodium fat free chicken stock1/2 green bell pepper1/2 red be ... View all

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